Easter Brunch Menu
Brunch Cocktails
Mimosa $11
Biutiful Rose Cava, orange juice
75 is Beautiful $11
Gin, Biutiful Rose Cava, elderflower liqueur, and lemon
Bloody Mary $11
Vodka, Struggle Bus Bloody Mary Mix, and house pickled garnish
Aviation $11
Creme de Violette, Gin, Luxardo Maraschino Liqueur, and lemon
Bellissimo Limone $11
House made limoncello, Aria brut cava, and rosemary
Dandelion Season $11
Rum, apricot liqueur, dry vermouth, and lemon
Old Cuban $11
Dark rum, Demerara syrup, lime, and bitters
Paloma Spritz $11
Tequila, fresh grapefruit, agave, lime, and soda water
Salt & Fire $11
Mezcal Verde, Cointreau, ginger honey, Barritts ginger beer, and lime
Mocktails
Rafi $6
In-house juiced local carrots, freshly grated ginger, lime, honey, and soda water
Strawberry Fields $6
Strawberry puree, simple syrup, egg white, cream, lemon, and soda water
Starters
Brunch Charcuterie $25
Bacon jam, house breakfast sausage, pimento cheese,
grit chips, jam, and fresh fruit
Quiche $12
Eggs, buttermilk crust, spinach and cheese
Lox $18
Goldman’s bagels, house smoked salmon, whipped cream cheese, fried capers, dill, and shallot
Cinnamon Roll $12
Hand made cinnamon roll topped with cream cheese icing
House Made Biscuits $6
House made biscuits served with jam and butter
Pinto Bean Hummus $14
Georgia olive oil, confit garlic, and raw fresh vegetables
Add grilled bread $3
Seasonal Salad $9
Romaine lettuce, Georgia olive oil, tomato, blue cheese crumbles, pickled red onion, house croutons, and sherry reduction
House Salad $7
Local greens, cucumber, cheddar, tomato, and crispy onions
Cheese Plate $19
Local cheeses, house made jam, local pickled fruit, and local bread
Main Course
Steak & Eggs Benedict $19
Whole roasted beef tenderloin (filet), house-made English muffin, béarnaise sauce, hot sauce, and poached egg
Chicken & Waffle $17
Jalapeño cheddar waffle, fried chicken breast, Tabasco maple, and candied jalapeños
Brunch Bowl $13
Woodshed potatoes, egg, peppers, onions, and house tomatillo sauce
* Brunch Burger $17
One 4 oz patties, house-made English muffin, fried egg, American cheese, and house-smoked bacon, served with house fries
Shrimp & Grits $26
Shelton Farms grits, andouille sausage, gulf shrimp, cream,
shallots, scallions, and house hot sauce
Rainbow Trout $31
Local greens, toasted pecans, Georgia olive oil, and pickled vegetables
* Fire & Salt Filet $45
6 oz filet, braised leeks, demi-glace, celeriac puree,
hot sauce reduction, and blue cheese compound butter
* Lamb Rack $49
Marinated vegetables, Kalamata olives, feta cheese,
roasted potatoes, and tzatziki sauce
A La Cart
Served with choice of one side
8 oz Chicken breast $17
* 6 oz Filet $41
* 6 oz Honey Bourbon Salmon $29
*Steak skewers $23
BBQ tofu $12
Add Ons
Caramelized onions $7
BBQ tofu $4
Blue cheese compound butter $6
Blue cheese crumbles $9
Honey bourbon glaze $5
Local mushrooms $12
Shrimp skewer $12
Sides
Eggs (2) $4
Bacon $4.50
Sausage $4.00
Waffle $4
Biscuits & gravy (2) $7
Woodshed potatoes $4
Broccolini $8
Snow peas & carrots $6
Radiatori and cheese $6
Fries $6
Dessert
Mama’s Pound Cake $12
Chocolate chip pound cake, topped with warm vanilla anglaise
Cinnamon Roll $12
Hand made cinnamon roll topped with cream cheese icing
Strawberry Shortcake $12
Homemade sweet shortcake biscuits, fresh strawberries, strawberry coulis, and chantilly cream
Banana Cheesecake $13
Cream cheese, graham cracker crust, cinnamon toast crunch whip cream, and bourbon butterscotch